Wednesday, August 24, 2011

New Recipe - Grilled Chicken Salad!

 We had this in our refrigerator from a previous meal, and I really wanted to use it again!
So we marinated chicken in Worchestershire and Poultry seasoning for 30 minutes on each side...
 In the mean time, I chopped some lettuce, found some mandarin oranges in the pantry, and found some walnuts in the freezer! I mixed them all up in my favorite red bowl!
 The hubs, now known as the "Grill-master," perfectly grilled our chicken!
 We sliced the chicken and added it to the salad, then topped it with some cheese and dressing!
It was great! A very refreshing meal on a very hot day!

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